Now Cinnamon Cassia oil is 100% pure and natural, steam distilled from the plant's leaves and twigs. With a warm, spicy holiday scent, this is very warming, stimulating and refreshing.
Cassia cinnamon comes from the Cinnamomum cassia tree, also called Cinnamomum aromaticum. It originated in Southern China and is also known as Chinese cinnamon.
However, there are several subspecies now widely grown across Eastern and Southern Asia. Cassia tends to be a dark brown-red color with thicker sticks and a rougher texture than Ceylon cinnamon.
Diffusion: Use three to four drops in the diffuser of your choice.
Mixes Well With: Frankincense oil, hyssop oil, myrrh oil, cinnamon bark oil
Topical use: Apply one to two drops to desired area. Dilute with a carrier oil to minimize any skin sensitivity.
This Product is:
Egg & dairy FREE
Fish or shellfish FREE
Corn, Wheat & Yeast FREE